Menu
Baby Gem GazpachoPrawn tartare, guanciale, cayenne |
$0.00 |
Quail BallotineWhite cabbage, caraway, pumpkin oil vinaigrette |
$0.00 |
Roasted Beets "Linzer"Caramelized hazelnuts, red currants, romaine hearts |
$0.00 |
Lobster SaladAvocado, fava beans, jicama $7 supplement |
$0.00 |
Yellowfin TunaToasted quinoa, soy, german sesame oil |
$0.00 |
Octopus "Pastrami"Braised ham hock, pommery mustard, new potatoes |
$0.00 |
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Celeriac AgnolottiCastelmagno cheese, spicy cashew, apple |
$0.00 |
Barley RisottoRoasted garlic, mignonette |
$0.00 |
Cripsy SweetbreadsGarbanzo beans, cucumber, lemon curd |
$0.00 |
Fennel TagliatelleSmoked sturgeon, caviar, pernod |
$0.00 |
ScallopsKale, vanilla, herbs, potato mousseline |
$0.00 |
Roasted CodHungarian paprika, clams, eggplant |
$0.00 |
BranzinoCauliflower, beurre noisette, cannellini beans |
$0.00 |
Veal Tenderloin"Tramezzini", trumpet mushrooms, sweetbreads, sauce diable $7 supplement |
$0.00 |
Duck BreastFigs, braised endive, almonds, balsamic |
$0.00 |
Amish ChickenSweet corn, chanterelles, wheat berries |
$0.00 |
PORk SCHNITZELPotato salad, cucumber, lingonberry |
$0.00 |
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2 Courses $55 / 3 Courses $69 / 4 Courses $79
Duck Egg Creme BruleeBerries, verjus, tarragon |
$0.00 |
Caramelized Milk ChocolateHazelnuts, puff pastry |
$0.00 |
Stone Fruit KuchenCoriander, creme fraiche ice cream |
$0.00 |
Coffee and Milk "Kardinal"Coffee mousse, french meringue |
$0.00 |
SELECTION OF CHEESES from the trolley3 for $15 - 4 for $18 - 5 for $21 |
$0.00 |